Published recipe · Studio · Omni · Not specified

Amavida Dhaka Jammy

Coffee beans
15g
Ratio
1:15
Water
225ml
Ice
—
Grind
44
Studio
Grind speed
90RPM

Pours

150 mlBoiling · 3.5 ml/s · Spiral · Wait 35 s · Shake before · Shake after
270 mlBoiling · 3.5 ml/s · Spiral · Wait 20 s · Shake before · Shake after
355 ml94° · 3.2 ml/s · Center · Wait 15 s · Shake before · Shake after
450 ml93° · 3 ml/s · Spiral · Wait 5 s · Shake after