Published recipe · Studio · Omni · Not specified

Parn BrewBoy RR

Start your recipe from this Source

Coffee beans

12g

Ratio

1:15.5

Water

186ml

Ice

—

Grind

Studio

Grind speed

60RPM

Pours

130 ml94° · 3 ml/s · Circular · Wait 15 s · Shake after

230 ml95° · 3.5 ml/s · Circular · Wait 8 s · Shake after

330 ml95° · 3.5 ml/s · Circular · Wait 8 s · Shake after

430 ml95° · 3.5 ml/s · Circular · Wait 8 s · Shake after

530 ml95° · 3.5 ml/s · Circular · Wait 8 s · Shake after

630 ml94° · 3.5 ml/s · Circular · Wait 6 s · Shake after

76 ml90° · 3 ml/s · Center · Wait 0 s · Shake after

Coffee beans

Name	PARNsource
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.