Published recipe · Studio · Omni · Iced

وصفة 15 غرام بارد

Coffee beans
15g
Ratio
1:10
Water
150ml
Ice
—
Grind
45
Studio
Grind speed
120RPM

Pours

135 ml88° · 3.5 ml/s · Spiral · Wait 25 s · Shake after
260 ml88° · 3.5 ml/s · Spiral · Wait 10 s
355 ml88° · 3.5 ml/s · Spiral · Wait 5 s