Published recipe · Studio · xPod · Not specified

Abakundakawa Rushashi

Start your recipe from this Source

Coffee beans

15g

Ratio

1:15

Water

225ml

Ice

—

Grind

Studio

Grind speed

90RPM

Pours

150 ml92° · 3.5 ml/s · Circular · Wait 40 s · Shake after

245 ml92° · 3.5 ml/s · Circular · Wait 25 s

345 ml92° · 3.5 ml/s · Spiral · Wait 30 s · Shake after

455 ml91° · 3.5 ml/s · Circular · Wait 5 s

530 ml92° · 3.5 ml/s · Center · Wait 5 s · Shake after

Coffee beans

Name	Rwanda Abakundakawa Rushashisource
Roaster	Not stated
Origin	Rwandasource
Region	Not stated
Varietal	French Mission・Jackson・Mbirizisource
Process	Washedsource
Roast	Medium Roastsource
Tasting notes	Black tea, lemon, golden raisinsource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.