Published recipe · Studio · Omni · Iced
No,11 Ice:Crystal Clear
Coffee beans
18g
Ratio
1:10.5
Water
189ml
Ice
—
Grind
63
Studio
Grind speed
120RPM
Pours
150 ml86° · 3.5 ml/s · Center · Wait 20 s · Shake after
240 ml85° · 3.5 ml/s · Spiral · Wait 10 s
349 ml85° · 3.5 ml/s · Spiral · Wait 0 s
450 mlRoom temp · 3.5 ml/s · Spiral · Wait 5 s