Published recipe · Studio · Omni · Iced

الاربعه رقي بارد

Coffee beans
18g
Ratio
1:8.5
Water
153ml
Ice
—
Grind
46
Studio
Grind speed
70RPM

Pours

130 ml86° · 3 ml/s · Center · Wait 30 s · Shake before · Shake after
241 ml86° · 3 ml/s · Spiral · Wait 20 s
341 ml86° · 3 ml/s · Spiral · Wait 20 s
441 ml86° · 3 ml/s · Circular · Wait 0 s