Published recipe · Studio · Other basket · Iced
StaggX
Coffee beans
20g
Ratio
1:8
Water
160ml
Ice
—
Grind
—
Grinder off
Grind speed
120RPM
Pours
140 ml90° · 3 ml/s · Spiral · Wait 15 s · Shake after
260 ml90° · 3.5 ml/s · Center · Wait 23 s
360 ml95° · 3.5 ml/s · Spiral · Wait 33 s