Published recipe · Studio · Other basket · Iced
وصفة لاما - ثلج 100
Coffee beans
20g
Ratio
1:7
Water
140ml
Ice
100g
Grind
55
Studio
Grind speed
120RPM
Pours
140 ml88° · 3.5 ml/s · Spiral · Wait 10 s · Shake after
2100 ml88° · 3.5 ml/s · Spiral · Wait 0 s