Published recipe · Studio · Omni · Not specified

15g-R-Bourbon/Caturra-N-PER-02

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Coffee beans

15g

Ratio

1:16

Water

240ml

Ice

—

Grind

Studio

Grind speed

70RPM

Pours

130 ml92° · 3.5 ml/s · Center · Wait 0 s

240 ml92° · 3.5 ml/s · Spiral · Wait 35 s · Shake after

380 ml89° · 3 ml/s · Circular · Wait 15 s

450 ml85° · 3 ml/s · Spiral · Wait 0 s

540 ml85° · 3.5 ml/s · Circular · Wait 0 s · Shake after

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.