Published recipe · Studio · Omni · Not specified

Kasuya 4:6 Standard Light

Start your recipe from this Source

Coffee beans

15g

Ratio

1:17

Water

255ml

Ice

—

Grind

Studio

Grind speed

60RPM

Pours

130 ml71° · 3.5 ml/s · Spiral · Wait 35 s · Shake after

275 ml93° · 3.5 ml/s · Spiral · Wait 30 s

375 ml93° · 3.5 ml/s · Circular · Wait 20 s

475 ml93° · 3.5 ml/s · Spiral · Wait 0 s · Shake after

Coffee beans

Name	Not stated
Roaster	Not stated
Origin	Not stated
Region	Not stated
Varietal	Not stated
Process	Not stated
Roast	Not stated
Tasting notes	Not stated
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.