Published recipe · Studio · Omni · Iced

مالتيزر 100❄️

Coffee beans
18g
Ratio
1:8.5
Water
153ml
Ice
—
Grind
37
Studio
Grind speed
80RPM

Pours

154 ml91° · 3 ml/s · Spiral · Wait 35 s · Shake before
250 ml90° · 3 ml/s · Spiral · Wait 26 s
349 ml90° · 3 ml/s · Spiral · Wait 0 s