Published recipe · Studio · xPod · Iced

Panama Finca Los Cenizos Geisha Cold Fermention Natural / ICE

Start your recipe from this Source

Coffee beans

15g

Ratio

1:10

Water

150ml

Ice

—

Grind

Studio

Grind speed

100RPM

Pours

135 ml92° · 3.5 ml/s · Spiral · Wait 19 s · Shake after

241 ml95° · 3.5 ml/s · Spiral · Wait 14 s

327 ml92° · 3 ml/s · Circular · Wait 18 s

427 ml85° · 3 ml/s · Circular · Wait 24 s · Shake before

520 ml85° · 3.5 ml/s · Center · Wait 5 s

Coffee beans

Name	Panama Finca Los Cenizos Geisha Cold Fermention Natural / ICEsource
Roaster	GOEDAsource
Origin	Panamasource
Region	Not stated
Varietal	Mixsource
Process	Naturalsource
Roast	Medium-Light Roastsource
Tasting notes	Orange Blossom, Cherry Coke, Red Wine, Mango, Cranberry Jam, Valvaty Mouthfeel, Looibos Honey Teasource
Altitude	Not stated

Not in our data: Region, Producer, Farm, Altitude, Harvest year, Lot number. Origin is where the coffee grew, not where it was roasted. Collected 2026-10-08.